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Czech Genealogy for Beginners: Easter recipes

Czech Genealogy for Beginners: Easter recipes

Fruit Knedliky from The Baked Goods-best food out of the Czech Republik! So damn good!

Fruit Knedliky from The Baked Goods-best food out of the Czech Republik! So damn good!

Nut Rolls for Christmas - AMAZING!! This is THE recipe I'll be using from now on! Be careful not to roll dough too thin - keep smaller because of the rise after assembling.

Nut Rolls

Nut Rolls for Christmas - AMAZING!! This is THE recipe I'll be using from now on! Be careful not to roll dough too thin - keep smaller because of the rise after assembling.

Slovak Rolls, Kolach Rolls. These come from my Slovak Grandmother and were enjoyed at Christmas and other times of the year. Rich yeast dough rolled with fillings of walnut or popy seeds.

Slovak Rolls, Kolach Rolls. These come from my Slovak Grandmother and were enjoyed at Christmas and other times of the year. Rich yeast dough rolled with fillings of walnut or popy seeds.

home-made rustic Czech bread / www.czechmatediary.com image

home-made rustic Czech bread / www.czechmatediary.com image

Kolaches II Allrecipes.com    Oh my, these remind me of the ones I love from the Czech Stop in Waco, TX!

Kolaches II Allrecipes.com Oh my, these remind me of the ones I love from the Czech Stop in Waco, TX!

KNEDLIKY (steamed czech dumpling) ~~~ these dumplings can be made of wheat (loaf-shaped, sliced), potato (smaller sized), or a combination of flour + dices of bread. when served as leftovers, they are sometimes pan-fried w/eggs. the potato version are often filled with smoked meat and served w/spinach or cabbage. gateway: this post's link AND http://rampouch.com/Knedliky.html AND http://www.spiciefoodie.com/2009/12/12/knedliky-czech-bread-dumplings-2/ [Czech Republic] [justapinch]

Old-Country Czech Dumplings

KNEDLIKY (steamed czech dumpling) ~~~ these dumplings can be made of wheat (loaf-shaped, sliced), potato (smaller sized), or a combination of flour + dices of bread. when served as leftovers, they are sometimes pan-fried w/eggs. the potato version are often filled with smoked meat and served w/spinach or cabbage. gateway: this post's link AND http://rampouch.com/Knedliky.html AND http://www.spiciefoodie.com/2009/12/12/knedliky-czech-bread-dumplings-2/ [Czech Republic] [justapinch]

Vanocka - Ingredients: http://www.czechcookbook.com/christmas-bread-vanocka/ Christmas morning in the Czech Republic is not complete without this amazing traditional C...

Vanocka - Ingredients: http://www.czechcookbook.com/christmas-bread-vanocka/ Christmas morning in the Czech Republic is not complete without this amazing traditional C...

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