Kale and Farro Salad with Lemon and Chia Dressing - a hearty vegan salad for people who hate salads. It has kale, farro, toasted pumpkin seeds, pomegranate seeds, pears, scallions, and a zesty lemon and chia dressing.
[Photographs: J. Kenji Lopez-Alt] Note: If ramps are unavailable, substitute with 4 sliced scallions and 2 minced cloves garlic. About the author: J. Kenji Lopez-Alt is the Chief Creative Officer of Serious Eats where he likes to explore the science...
Carrot and Rye Berry Salad With Celery, Cilantro, and Marcona Almonds
Vegan Quinoa Pizza | Our British quinoa is packed full of protein and makes one great, gluten free, crispy round the edges pizza base! Get the kids involved with this one and be creative with your toppings! Full recipe: http://po.st/SiqOXf