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Umami Santoku knife by Per Finne. Norwegian designer Per Finne has created a utensil based on traditional Japanese knives that he says offers enough flexibility to be the only knife needed in a home cook's kitchen

Umami Santoku knife by Per Finne. Norwegian designer Per Finne has created a utensil based on traditional Japanese knives that he says offers enough flexibility to be the only knife needed in a home cook's kitchen

LOVE this!  Check out Food52, it has wonderful recipes and kitchen ware! Walnut Cake Stand on Provisions by Food52

LOVE this! Check out Food52, it has wonderful recipes and kitchen ware! Walnut Cake Stand on Provisions by Food52

Umami Santoku knife by Per Finne  is one of 12 perfect gifts for food lovers chosen by Dezeen.

Umami Santoku knife by Per Finne is one of 12 perfect gifts for food lovers chosen by Dezeen.

Wasara's products are made from three materials: bagasse sugar cane fiber, bamboo and reed pulp. All are readily available and rapidly renewable resources. While the materials are not recycled, bagasse is a waste product of the sugar refining process that, if not used, is burned and contributes to air pollution.

Wasara's products are made from three materials: bagasse sugar cane fiber, bamboo and reed pulp. All are readily available and rapidly renewable resources. While the materials are not recycled, bagasse is a waste product of the sugar refining process that, if not used, is burned and contributes to air pollution.

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