Rice Cake Soup with Brisket – Kimchi Chronicles _ It’s a tradition in Korea to start the New Year with a bowl of this satisfying soup. The broth works equally well with noodles instead of sliced rice cakes.
Ssam means wrap and Bossam means wrap with lots of generous stuffing inside. Commonly, it serves with boiled meat: Suyuk. Suyuk is one of Korean cooking techniques of cooking meat. “Su” means water and “Yuk” means meat in Chinese.
日本人のごはん/お弁当 Teriyaki Burger Bento 照り焼きバーガー弁当。Although in Spanish, this website has great information on the ingredients and foods found in Japanese cuisine, in addition to some delicious looking recipes.