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Sticky chocolate date cake recipe - By Australian Women's Weekly, Delicious and easy recipe for a sticky chocolate date cake. Best served warm with lashings of double cream or ice-cream. Or both!

Sticky chocolate date cake recipe - By Australian Women& Weekly, Delicious and easy recipe for a sticky chocolate date cake. Best served warm with lashings of double cream or ice-cream. Or both!

chocolate sticky date pudding

Chocolate sticky date pudding recipe - By Australian Women& Weekly.

Cinnamon and walnut syrup cake, walnut recipe, brought to you by Australian Women's Weekly

Cinnamon and walnut syrup cake

Cinnamon and walnut syrup cake, walnut recipe, brought to you by Australian Women's Weekly

Australian Gourmet Traveller recipe for white chocolate parfait with chocolate sorbet by Colin Fassnidge from Sydney restaurant Four in Hand.

White Chocolate Parfait with chocolate sorbet ~ Here the smooth parfait is offset by the crunch of the moreish tuile. It’s a fitting finish to any meal – winter, summer or spring!

Teatime just got better with our giant version of a Jaffa cake. The soft sponge base, zingy orange jelly and generous layer of chocolate.

Giant Jaffa cake

Teatime will be great with our giant Jaffa cake recipe. With a soft sponge base, zingy orange jelly and generous layer of chocolate – it's bigger, and of course better, than the original.

One-Bowl Chocolate Cake I would sub the cocoa powder for dark cocoa powder & and the safflower oil with corn or canola oil...whichever I have on hand.

One-Bowl Chocolate Cake

One Bowl Chocolate Cake by Martha Stewart: Birthday? Going-away party? This super-easy, one-bowl layer cake is the perfect dessert for any gathering of chocolate buffs.

Chocolate buttermilk cake recipe - By Australian Women's Weekly, Three layers of cake sandwiched together with heavenly chocolate frosting; the buttermilk helps make this cake both rich and light.

Chocolate buttermilk cake

Chocolate buttermilk cake recipe - By Australian Women& Weekly, Three layers of cake sandwiched together with heavenly chocolate frosting; the buttermilk helps make this cake both rich and light.

Chocolate mousse cake with coffee anglaise recipe - By Australian Women's Weekly

Chocolate mousse cake with coffee anglaise

Chocolate mousse cake with coffee anglaise recipe - By Australian Women's Weekly

Peach frozen yoghurt and berry sorbet layer cake ( could use store bought ice creams)

Peach frozen yoghurt and berry sorbet layer cake :: Gourmet Traveller Magazine Mobile

chocolate apple cake Chocolate apple cake  4 medium pieces(600g) apples 3/4 cup(110g) potato flour 3/4 cup(120g) brown rice flour 1/4 cup(25g) cocoa powder 1 cup(220g) caster sugar 1/4 cup(30g) linseed meal 4 eggs, beaten lightly 1 cup(250ml) vegetable oil 1 tspvanilla extract 1 tspbicarbonate of soda 1 cup(160g) pure icing sugar 1 tbspcocoa powder 2 tbspapple juice, approximately  180 degrees 45 mins

Chocolate apple cake

chocolate apple cake Chocolate apple cake 4 medium pieces(600g) apples 3/4 cup(110g) potato flour 3/4 cup(120g) brown rice flour 1/4 cup(25g) cocoa powder 1 cup(220g) caster sugar 1/4 cup(30g) linseed meal 4 eggs, beaten lightly 1 cup(250ml) vegetable oil 1 tspvanilla extract 1 tspbicarbonate of soda 1 cup(160g) pure icing sugar 1 tbspcocoa powder 2 tbspapple juice, approximately 180 degrees 45 mins

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