Chilaquiles is a basic Mexican dish created to use up leftovers like tortillas, chiles, shredded chicken and cheese. Rick Bayless keeps the recipe simple by doctoring canned tomatoes with canned chipotles in adobo, available at Latin grocers and many
Watermelon and Cucumber Mint Salad [OC] [3264x2448]
Chicken Enchiladas NYT chicken at the market on the way home, and you’ll save alongside a green salad. (At El Real Tex-Mex restaurant, in Houston, the great Tex-Mex scholar and restaurateur Robb Walsh serves his versio.
This is by far my family's favorite Slow Cooker Beef Stroganoff recipe! An ultra rich and creamy, amazingly flavorful sauce (without any "cream of" anything!), crazy tender meat all made in the crockp (Easy Meal For 3 Families)