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Marcella Hazan's Bolognese Sauce

After the death in 2013 of Marcella Hazan, the cookbook author who changed the way Americans cook Italian food, The Times asked readers which of her recipes had become staples in their kitchens. Many people answered with one word: "Bolognese." So here it is: Ms. Hazan's classic, go-to Bolognese sauce, which one reader called "the gold standard." Try it and see for yourself. (Photo: Jim Wilson/The New York Times)

PF Changs Chicken Lettuce Wraps

Chicken Lettuce Wraps PF Changs recipe, Great For Dinner or Appetizer. Click through for recipe!

Skillet Chicken with Creamy Cilantro Lime Sauce

Love this-- made it 3x in one week! Crispy skillet chicken with the creamiest, most flavorful sauce.

Best Egg Salad Sandwich

If you're looking for the best egg salad sandwich recipe, look no further! This simple egg salad sandwich recipe uses delicious ingredients like avocado!

Chicken Breast with Basil Wine Sauce

The best Chicken Breast with Basil Wine Sauce recipe you will ever find. Welcome to RecipesPlus, your premier destination for delicious and dreamy food inspirat