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Simplify your Thanksgiving routine by letting the turkey thaw to room temperature before placing it into the oven.  Executive Chef Frank Kassner at The Ritz-Carlton, Boston Common also suggests  cooking the turkey at a low temperature  until the leg is about  155F, then  turning the oven to 375F for the last ten to fifteen minutes to crisp the skin.

Simplify your Thanksgiving routine by letting the turkey thaw to room temperature before placing it into the oven. Executive Chef Frank Kassner at The Ritz-Carlton, Boston Common also suggests cooking the turkey at a low temperature until the leg is about 155F, then turning the oven to 375F for the last ten to fifteen minutes to crisp the skin.

I made this last night- some of the best chicken I've ever had! Broiled or Grilled Pollo Sabroso | Skinnytaste

Broiled or Grilled Pollo Sabroso

I made this last night- some of the best chicken I've ever had! Broiled or Grilled Pollo Sabroso | Skinnytaste

Celebrate this #Thanksgiving with a special menu crafted for the season at #PeninsulaRestaurant. #HappyThanksgiving

Celebrate this #Thanksgiving with a special menu crafted for the season at #PeninsulaRestaurant. #HappyThanksgiving

For the perfect holiday dessert recipe, Executive Chef Frank Kassner of The Ritz-Carlton, Boston Common recommends a slice of cheesecake topped with sliced cherries and garnished with chocolate ganache.

For the perfect holiday dessert recipe, Executive Chef Frank Kassner of The Ritz-Carlton, Boston Common recommends a slice of cheesecake topped with sliced cherries and garnished with chocolate ganache.

Pumpkin muffins are a classic fall treat. Our chefs at The Ritz-Carlton, Grand Cayman recommend sprinkling sunflower seeds or homemade granola on top of the muffins before baking for an added layer of autumn flavor.

Pumpkin muffins are a classic fall treat. Our chefs at The Ritz-Carlton, Grand Cayman recommend sprinkling sunflower seeds or homemade granola on top of the muffins before baking for an added layer of autumn flavor.

Paula Deen Simple Perfect Enchiladas: hands-down the best enchiladas you could ever make.

Simple Perfect Enchiladas Recipe by Paula Deen

Sweet Potato Cranberry Tart with Maple Pecan Crumble Topping ½ each                 sweet potatoes ½ oz.                     butter 1 oz.                     light brown sugar ¼ tsp                     ground cinnamon Pinch                    ground nutmeg Pinch                    ground ginger 1/8 cup                dried cranberries 1/8 cup                mini marshmallow 1/8 cup                pecans ¼ tsp                     maple syrup ¼ cup                    crumble topping

Sweet Potato Cranberry Tart with Maple Pecan Crumble Topping ½ each sweet potatoes ½ oz. butter 1 oz. light brown sugar ¼ tsp ground cinnamon Pinch ground nutmeg Pinch ground ginger 1/8 cup dried cranberries 1/8 cup mini marshmallow 1/8 cup pecans ¼ tsp maple syrup ¼ cup crumble topping

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