Caramelized Onion, Mushroom & Gruyere Tartlets------Elegant and VERY EASY Make the caramelized onions and mushrooms the day before. Grate the cheese finely. Put them together just before guests arrive. I think these would taste wonderful!
Fried Portabella Mushroom Strips from Crunchy with great texture. Never have leftovers when I make these. Serve with low fat Peppercorn Ranch Dressing as a dipping sauce. Besides using as an appetizer can use these to top burgers and steak sandwiches.