Emily's Pickled Eggs Recipe [KC: UPDATE... 2 weeks in... very nice but I prefer my memories of my mother's plain vinegar & water pickled eggs. I will do a batch of those next & not bother w the pickling spices. Note though the ONIONS in the jar are AMAZING. Fantastic in a salad or on a cheese sandwich.]
It was love at first bite. Kielbasa . . . Polish Sausage . . . whatever you call it. It's delicious and it's also a very versatile ingredient to have in your refrigerator or freezer. It comes in very useful and means that you will always have a delicious and quick, if simple, meal ready to hand when you want it.