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Blue Hubbard Squash, Wheat Berries, Smoked Pearl Onions, Sauce Soubise by Chef Gary Menes

Blue Hubbard Squash, Wheat Berries, Smoked Pearl Onions, Sauce Soubise by Chef Gary Menes

I love the look of the Blue Hubbard Squash before it's been cooked.   Check out the grayish-blue skin and bright orange flesh. So cool!                                          This dish is a great addition to any meal, especially Thanksgiving or Christmas dinner. ...

I love the look of the Blue Hubbard Squash before it's been cooked. Check out the grayish-blue skin and bright orange flesh. So cool! This dish is a great addition to any meal, especially Thanksgiving or Christmas dinner. ...

I love this…it’s like shrimp scampi meets fettuccine alfredo!  Fettuccine is is kicked up with perfectly seasoned and cooked shrimp, a creamy sauce and fragrant garlic. This dish is simple and elegant! GARLIC SHRIMP LEMON ALFREDO 8 ounces fettuccine noodles, uncooked 1/3 cup butter 2 medium onions, thinly sliced 4 cloves garlic, finely minced 2 [...]

I love this…it’s like shrimp scampi meets fettuccine alfredo! Fettuccine is is kicked up with perfectly seasoned and cooked shrimp, a creamy sauce and fragrant garlic. This dish is simple and elegant! GARLIC SHRIMP LEMON ALFREDO 8 ounces fettuccine noodles, uncooked 1/3 cup butter 2 medium onions, thinly sliced 4 cloves garlic, finely minced 2 [...]

Dont throw out the seeds when carving your jack o lanterns!  They make a delicious salty snack when roasted with herbs And spices.

Dont throw out the seeds when carving your jack o lanterns! They make a delicious salty snack when roasted with herbs And spices.

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