Wish you could eat a slice of pumpkin pie first thing in the morning? With this bready recipe you can. Canned pumpkin and warm spices meet your standard pancake ingredients to create a meal that’s so delicious you won’t believe it qualifies as breakfast.
Pumpkin Pie Truffles Recipe - did a test run of these because i'm planning on making them for a thanksgiving dessert and they turned out perfectly. so good and such a nice filling. family loved them :) definately going to still make them for thanksgiving!
MINI FALL PUMPKIN PIE CROISSANTS 2 tubes of Pillsbury refrigerated crescent rolls. block) of softened cream cheese 1 cup of canned pumpkin T pumpkin pie spice (adjust to taste) T sugar makes 32 mini croissants
Pumpkin Cream Cheese Recipe - low fat cream cheese, softened - ½ cup canned pure pumpkin - 1 tsp pumpkin pie spice - 1 tsp vanilla - 2 tbsp brown sugar - dash of salt Directions: In a large bowl, combine all ingredients and mix until smooth and creamy.
PUMPKIN PIE Oatmeal - Clean Eating (Makes 4 servings) Ingredients: 1 cup dry oats, cooked cup pumpkin purée 1 teaspoon pumpkin pie spice, no sugar added 4 egg whites (optional) cup pecans per serving Maple syrup to taste