Scallops Yakitori - "Yakitori" is a Japanese word that literally means "grilled bird," a reference to chicken bits on skewers in a sticky/salty sauce. The sauce itself is so favored that it has come to be known as "yaki.
Miso-Glazed Scallops With Soba Noodles. This Japanese-inspired dish uses one sauce--a sweet/salt combination of mirin and miso--to make both the marinade for the scallops and the caramelized pan sauce for the noodles. A good pairing would .
Negima Yakitori (Chicken and Scallion Skewers with Yakitori Sauce) by Saveur. These simple skewers gain loads of flavor from a basting of homemade yakitori sauce, a versatile marinade for most any meat or vegetable.
Curry Scallops & Cilantro Rice Curry-coated scallops and brown rice seasoned with cilantro, scallions and lemon. For this recipe you& need 3 cups cooked brown rice. Serve with roasted carrots tossed with cumin and coriander.
To maximize the flavor quotient of these spicy Spanish Shrimp-and-Sausage Skewers, try using authentic chorizo sausage in this recipe. Chorizo owes its characteristic flavor and color to mild Spanish paprika.