I absolutely cannot get enough of these things! Had them every time i went to my french bakery in Portland, only wish I had brought more back! Canelés De Bordeaux - French Rum and Vanilla Cakes. Photo by French Tart
Grilled Marinated Flank Steak ~ A melt in your mouth flank steak that is cooked quickly with a high heat. The marinade of soy sauce, honey and garlic does the trick for this cut of meat. Slow cook for 5 hrs in low with double the marinade.