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Our NEW times/temps chart! Sous vide cooking is a fool-proof way to bring a given food to its perfectly cooked temperature. But perfection, to a degree, lies in the taste of the beholder. One cook might consider the perfect medium-rare steak to be found a

Sous Vide Cooking Reference Guide  Cooking Times and Temperatures  Please refer to this helpful chart of recommended sous vide cooking temperatures and times for perfectly cooked meat, poultry, vegetables, fish, seafood and more.

Sous Vide Cooking Reference Guide Cooking Times and Temperatures Please refer to this helpful chart of recommended sous vide cooking temperatures and times for perfectly cooked meat, poultry, vegetables, fish, seafood and more.

Sous Vide Brussels Sprouts, Momofuku-style

Sous Vide Brussels Sprouts, Momofuku-style

Vide Brussels,Brussels Sprout,Sprouts Momofuku,Momofuku Style,Vide Recipes,Styles,Side Dishes,Vacuo

Sous Vide Salmon: Brining is Key

Sous Vide Salmon: Brining is Key

Salmon Brining,Hh Menu,Vacuum Salmon,Vide Ideas,Brass, Memorial Tablet, Plaque,Creme Fraiche,Menu Ideas

Broccoli Cauliflower Salad... this salad is AMAZING! The creamy dressing is beyond delicious and goes perfectly with the crisp broccoli and cauliflower! This is one recipe you are going to want to try out!

Broccoli Cauliflower Salad

Broccoli Cauliflower Salad... this salad is AMAZING! The creamy dressing is beyond delicious and goes perfectly with the crisp broccoli and cauliflower! This is one recipe you are going to want to try out!

Sous Vide Bread and Butter Pickles

Sous Vide Bread and Butter Pickles

Vide Bread,Vacuum Cooking,Butter Pickles,Breads

These Mashed Potato Cups Are So Adorable, You Might Squeal

These Mashed Potato Cups Are So Adorable, You Might Squeal

These crispy little cups are so packed with flavor, you'll never settle for boring taters again...

Sous Vide Boneless Lamb Roast

Sous Vide Boneless Lamb Roast

Vide Boneless,Boneless Lamb Roast,Vide Resources,Sousvide Cooking,Roasts

Sous Vide Champagne Zabaglione (Sabayon)

Sous Vide Champagne Zabaglione (Sabayon)

Zabaglione (or sabayon) is a fancy word for an Italian pudding or custard made with booze. This one happens to be made with champagne. We recommend serving it with strawberries, because champagne and strawberries…well, they're perfect!

Sous Vide Filet Mignon with Stroganoff Sauce

Sous Vide Filet Mignon with Stroganoff Sauce

Vide Filet,Stroganoff Sauce,Filet Mignon,Vacuo

Sous Vide Vanilla Creme Anglaise

Sous Vide Vanilla Creme Anglaise

Vide Vanilla,Vanilla Creme,Creme Anglaise,Vacuo

Herb Crusted, Garlic-Stuffed Prime Rib Roast with Creamy Dijon-Horseradish Sauce and Au Jus

Herb Crusted, Garlic-Stuffed Prime Rib Roast with Creamy Dijon-Horseradish Sauce and Au Jus

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