Inspired by the City of Brotherly Love, this sandwich calls on two of Philly’s favorites: soft pretzels and cheesesteaks. Wisconsin provolone and American cheeses meld perfectly with cherry peppers, sliced ribeye, and red onion on a pretzel roll.
Croques perdus au saumon fumé 02. This is in French so loosely translated: Smoked Salmon Grilled Cheese. Take 4 slices soft bread, spread with cream cheese, add 2 slices thin smoked salmon, cut into circles, dip in egg mixture, cook in butter 5 minutes per side. Serve with crispy salad.
Philly Cheesesteak Hot Dogs from CookingInStilettos.com bring the flavors of the classic Philly Cheesesteak to your favorite hot dog. Griddled onions and peppers are nestled in soft Amoroso buns along with London Broil, toasty hot dogs and drizzled with a creamy provolone cheese sauce. What's not to love! | @CookInStilettos