This pasta recipe is a great way to sneak in so many vegetables! Cook pasta on one stove. In the meantime get a non stick pan going on the next. Sautée some onions, tomatoes, coloured peppers, corn and any other veggies you like. Season with Italian herbs, some cheese, garlic, salt and pepper and once it boils, simmer on a low flame till the pasta is ready. You can also add some baked beans to the veggie mix for an Italian-mexican flavour!