Dr. Pepper Roast - 1 can cream of mushroom, 2 cans cream of potato, 1 pkg onion soup mix, 2 cups dr. pepper. Cook on low in a slow cooker for 6-8 hours and you'll get the best roast and gravy you've ever had!
This is the very best Hamburger Vegetable Soup I’ve ever eaten. Growing up, it was a staple recipe at our house and now it’s become one of my husband’s favorites, too. Our children also love this soup — especially when topped with shredded cheese!