Southern Style Lima Beans With Bacon – Lima Beans are a common side dish in our household, but there's just one small catch. You see, my husband was raised in the Deep South & well... Let me just say this, lima beans (& any other pea/bean, for that matter) do NOT come from a can! EVER. They really are worth the extra effort, & taste SO much better this way!
This recipe for Easy to make Sausage & Cream Cheese Crescents has floated around the South for years. I got it from my Sister-in-law Angie the day of my niece Katelyn's wedding. You can make these Easy to make Sausage & Cream Cheese Crescents as individual servings if you like or like my sister-in-law Angie does by just simply lay one can of Crescents rolls out and then add the Sausage and cream cheese filling on the top of Crescent roll and then top with the second can of Crescent rolls.
@Maggie Moore Moore Moore Lakis- this one is for you!!! (Melissa this made me laugh out loud). Say what you want about the south. I still feel like I have lived my life in the wrong half of the country, based on this description.
here in the deep south....we live so south we are surrounded by water....and when someone north of us says they live in the south, I get this puzzled look on my face because they completely throw off my geography?!?....