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Todd Events – Blog

Todd Events – Blog

Il pallone gigante come elemento decorativo

Hundreds of balloons from Balloon Trix hung from the ceiling during the V. The space changed colour with each course, starting with blue, morphing to pink for the main course, changing to orange for dessert, and ending in red.

Wedding Food, Wedding Food Ideas, Wedding Reception Food Ideas, Buffet Food || Colin Cowie Weddings  A curated food station of colorful sushi is easily accessbile to guests seated in a chic lounge nearby.

A curated food station of colorful sushi is easily accessbile to guests seated in a chic lounge nearby.

sushi seafood crudite ice bowl with shrimp and edamame philadelphia weddings main line bar mitzvahs evantine design

Leslie Rosen Catering created a stylish Seafood Crudite with colorful mixed sushi, salty steamed edamame and a large ice bowl filled with cocktail shrimp.

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