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Hungry Hearts, Cutlets Recipes, Asian Recipes, Ethnic Recipes, Heart Food, Frying Oil, Worcestershire Sauce, Bread Crumbs, Japanese Food
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Recipe from
cookpad.com

Hamu katsu - ham cutlet Recipe by YOROKOBI kitchen

Ingredients
Meat
3 slices Ham
Produce
100 g Cabbage
1/2 Tomato, cut into 1/4
Refrigerated
1 Egg
Condiments
1 Worcestershire sauce
Baking & Spices
1 tbsp Flour
1 Pepper
Oils & Vinegars
300 ml Frying oil
Bread & Baked Goods
1 cup Bread crumbs
Liquids
1 tbsp Water

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