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Chicken Jalfrezi

A delightfully flavorful curry with tender juicy chunks of chicken in a spicy tomato sauce studded with stir-fried peppers and onions, Chicken Jalfrezi comes together in under 30 minutes.

In south India, this dish is also prepared with chicken, duck, goat, and lamb; vegetarian versions are made with black-eyed peas. Serve this with Spiced Basmati Pilaf with Garden Peas.


This is a very delicious north Indian main course. This chicken dish comprises of all the main spices used to make some of the best pickles in India. It has a strong tangy flavour which leaves you craving for more. Best enjoyed with naan and chappati.

30-minute Restaurant Style Mutton Curry: When I get a pressure cooker, this is the first thing I'll cook!