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kale, cheese, avo + egg quesadilla.

Kale & Monterey Jack Quesadillas with Avocado, Radishes & Fried Eggs

Recipe: Kale & Monterey Jack Quesadillas with Avocado, Radishes & Fried Eggs - Blue Apron

Heirloom Potato & Kale Hash with Farm Eggs & Aged Cheddar Cheese: We got the ingredients for this from Blue apron a few weeks ago, and LOVED IT. We've since recreated it for a dinner with friends, and it was just as good! Total WINNER!

Fingerling Potato & Kale Hash with Baked Eggs & Aged Cheddar Cheese

Recipe: Fingerling Potato & Kale Hash with Baked Eggs & Aged Cheddar Cheese - Blue Apron

Spicy Fregola Sarda with Soft-Boiled Eggs, Fennel & Kale . Visit https://www.blueapron.com/ to receive the ingredients.

Spicy Fregola Sarda with Soft-Boiled Eggs, Fennel & Kale

Spicy Fregola Sarda with Soft-Boiled Eggs, Fennel & Kale . I'll be skipping the fennel but this sounds really good

This combination of wholesome pasta and melty cheese is hard to resist.

Roasted Cauliflower Mac & Cheese with Parmesan Breadcrumbs

Melissa Clark assembles a hearty meal with quinoa, kale, kimchi, egg and a simple dressing. Andrew Scrivani for The New York Times Quinoa and Rice Bowl With Kale, Kimchi and Egg

Quinoa and Rice Bowl With Kale, Kimchi and Egg

quinoa, kale, kimchi, rice bowl -looks like you could adjust this in tons of ways.

Mushroom Brown Butter Cavatelli with Lacinato Kale & Soft-Boiled Eggs. Visit https://www.blueapron.com/ to receive the ingredients.

Mushroom Browned Butter Cavatelli with Lacinato Kale & Soft-Boiled Eggs

Recipe: Mushroom Browned Butter Cavatelli with Lacinato Kale & Soft-Boiled Eggs - Blue Apron

Arepas are flatbreads made from masarepa (maize flour). They’re most popular in Colombia and Venezuela, where arepas have been part of the region’s cuisine for centuries. The word “arepa” comes from a local indigenous language and means, roughly, “cornbread.”

Queso & Pepper Arepas with Kale-Avocado Salad & Chimichurri

Recipe: Queso & Pepper Arepas with Kale-Avocado Salad & Chimichurri - Blue Apron

I didn't use kale for the sake of my family, but next time I'll have it as a side. I also roasted the seeds in coconut oil, coconut sugar, and cinnamon. So essential! Suzyannabelle Kale & Quinoa Stuffed Acorn Squash - The Skinny Chick's Cookbook

Kale & Quinoa Stuffed Acorn Squash

This Kale & Quinoa Stuffed Acorn Squash is a perfect light, healthy dinner topped with flavorful dried cranberries, sunflower seeds, and raw honey.

Fried egg with blue cheese, bacon, and frisée

Fried Egg Sandwich with Bacon and Blue Cheese. The ultimate sandwich, especially since my kids won't eat eat it thanks to the blue.

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