Scungilli. Despite the word on the label, scungilli are NOT conch. They are whelk (a large sea snail). Either way, they are delicious in a salad with onion, olive oil and lemon juice OR in tomato sauce, on pasta.
Thai Cashew Coconut Rice with Ginger Peanut Dressing. This rice salad is seriously addictive and always a huge hit at potlucks! Pasta salad is so overrated. Rice salad? I want it for every meal. | hostthetoast.com