This recipe really delivered! It was truly easy to make, and DOES taste like something from a restaurant. made as is except used half and half instead of heavy cream. I think it could use a little more spinach. If I had more time I'd soften the tomatoes a bit first. Overall - excellent!
Spicy California Shrimp Stack - this is like a fav app we had at a local place (Julep's) that closed. Made it but subbed fresh ahi tuna for shrimp (from WF - frozen in seafood dept), added mint to the cucumber, and made a wasabi aoli also (just wasabi an