Skinny Crock Pot Tortilla Soup: 16 oz boneless, skinless chicken breasts 2 Tbsp minced garlic 1 cup onion, chopped 16 oz can reduced-sodium black beans, drained + rinsed 16 oz can kidney beans, drained + rinsed 8 oz can tomato paste 10 oz package of yellow corn, frozen 2 — 10 oz cans Ro*Tel® diced tomatoes with chilies 1 packet reduced-sodium taco seasoning 1 Tbsp chili powder 32 oz reduced-sodium chicken broth 20 unsalted corn tortilla chips
Summer Grilling Ideas with 3 Incredible Wing Sauces
We had these at Bonefish Grill. They are a great app. Since then, I have been trying many recipes looking for one that tastes close. This is the best that I have found. Sometimes I fix these and just serve with a salad for lunch - very delicious!