Homemade King's Hawaiian Bread!!! These rolls were super easy to make and delicious! The only change I made was heating up the pineapple juice to 105 degrees so the yeast would work, and I used rapid rise yeast instead of regular! Will make these over and over!! Everyone raved about them at dinner tonight and asked for the recipe!!
I have made these & they are awesome! CRANBERRY FETA PINWHEELS 1 carton (8oz) whipped cream cheese, softened 1 c (8oz) crumbled feta cheese 1/4 c chopped green onions 1 pkg (6oz) dried cranberries 4 flour tortilla (10in) In a small bowl, combine the cream cheese, feta cheese and onions. Stir in cranberries. Spread about 1/2 c mixture over each tortilla & roll lightly. Wrap with plastic wrap and refrigerate for at least 1 hour. Cut each roll-up into 10 slices.
Olive Garden Breadsticks: These were just ok. The topping that you brush on them did really taste like Olive Garden, but I think I might try a different breadstick recipe and just brush that on top in the future, 'cuz the bread itself was just so-so.