These Turkey Cocktail Meatballs are packed with the delicious flavors of black cherry, sage, and dijon mustard. They can be made ahead and kept warm in a slow cooker - the perfect appetizer for all your holiday celebrations!
Whip up a quick and snazzy lunch that gives this traditional meat a non-traditional spin. The turkey, cheese, and a drizzle of ranch tucked inside a fluffy tortilla make the perfect combination. Such a great recipe for Thanksgiving leftovers! #TastetheSeason #ad