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I’m in Japan for a while taking a break from the city, and I am addicted to checking out bakeries. There’s a really sweet bakery in my neighborhood that opened up a few years ago so I went to go check out how it’s doing. The owner of Panya a la Bon Miche has been trained in Paris, so they have very good basic hard breads, as well as a unique assortment of breads that combine that quality with a Japanese approach. (most bakers in Japan make their breads very soft and fluffy) ...

I’m in Japan for a while taking a break from the city, and I am addicted to checking out bakeries. There’s a really sweet bakery in my neighborhood that opened up a few years ago so I went to go check out how it’s doing. The owner of Panya a la Bon.

Fairtrade UK products illustrations

Ana Zaja Petrak is a graphic designer and illustrator, working and living in Zagreb, Croatia. After graduating at the Faculty of Architecture/School of Design, she spent years in the graphic.

Eili-Kaija Kuusniemi

Sunset Magazine by Eili-Kaija Kuusniemi

Eili-Kaija Kuusniemi

Food illustrations for Italian food magazine, 'Valore Alimentare' by Harriet Russell

Here are a few recent images for Italian food magazine 'Valore Alimentare'. Themes are flour, sugar and yeast!

Joanna Gorham Illustration: Tea for the Missionaries

Joanna Gorham Illustration: Tea for the Missionaries = draw on tea bags and hang in a frame with clip

SkinnyMe tea // In need of a detox tea? Get 10% off your teatox order using our discount code 'Pinterest10' on www.skinnymetea.com.au X

SkinnyMe tea // In need of a detox tea? Get off your teatox order using our discount code on www.

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