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Hey guys! Head over to Popsugar Food today to check out this fall hors d’oeuvre recipe for Crispy Proscuitto Cups with Goat Cheese and Figs. They’re elegant, only four ingredients and sooo easy!

Hey guys! Head over to Popsugar Food today to check out this fall hors d’oeuvre recipe for Crispy Proscuitto Cups with Goat Cheese and Figs. They’re elegant, only four ingredients and sooo easy!

T.G.I. Friday's original Jack Daniel's Sauce.  A local show recently had a chef on from TGIF's and he gave the following recipe for the glaze/sauce. Courtesy of TGI Friday's, Inc.

T.G.I. Friday's original Jack Daniel's Sauce. A local show recently had a chef on from TGIF's and he gave the following recipe for the glaze/sauce. Courtesy of TGI Friday's, Inc.

Homemade Sweet Chili Sauce – easy recipe that is much better than store-bought bottled sweet chili sauce, fresh, spicy and easy to make | rasamalaysia.com

Homemade Sweet Chili Sauce – easy recipe that is much better than store-bought bottled sweet chili sauce, fresh, spicy and easy to make | rasamalaysia.com

This Goat Cheese Tomato Tart is a wonderfully easy, show-stopper recipe. It’…

This Goat Cheese Tomato Tart is a wonderfully easy, show-stopper recipe. It’…

This easy homemade enchilada sauce takes just a few minutes to make, and tastes worlds better than anything you can buy in a can.

This easy homemade enchilada sauce takes just a few minutes to make, and tastes worlds better than anything you can buy in a can.

All-Purpose Stir-Fry Sauce (Brown Garlic Sauce). made 12/4/12 used 1/2 the amount of soy sauce. not bad at all.

All-Purpose Stir-Fry Sauce (Brown Garlic Sauce). made 12/4/12 used 1/2 the amount of soy sauce. not bad at all.

Cilantro Lime Butter ~ Cilantro Lime Butter:  2 sticks unsalted butter, at room temperature  1/4 cup chopped cilantro leaves  1 lime, zested and juiced  2 teaspoons salt  3/4 teaspoon cayenne pepper (optional)

Cilantro Lime Butter ~ Cilantro Lime Butter: 2 sticks unsalted butter, at room temperature 1/4 cup chopped cilantro leaves 1 lime, zested and juiced 2 teaspoons salt 3/4 teaspoon cayenne pepper (optional)

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