Lighter pumpkin chocolate chip cookies. These are cake like, and just sweet enough!

Lighter pumpkin chocolate chip cookies. These are cake like, and just sweet enough!

Peanut Butter Chocolate Chip Cookies (Flourless) « Detoxinista1 cup creamy peanut butter, unsalted (preferably organic) 1/3 cup honey (*see note below to reduce sugar content) 1 whole egg, or a flax egg 1/2 teaspoon baking soda 1/2 teaspoon sea salt 1/2 cup chocolate chips

Peanut Butter Chocolate Chip Cookies (Flourless) « Detoxinista1 cup creamy peanut butter, unsalted (preferably organic) 1/3 cup honey (*see note below to reduce sugar content) 1 whole egg, or a flax egg 1/2 teaspoon baking soda 1/2 teaspoon sea salt 1/2 cup chocolate chips

Candy bars? Healthy? Maybe not when they’re store bought, but making these homemade Almond Joys...may be my best pin yet.

Candy bars? Healthy? Maybe not when they’re store bought, but making these homemade Almond Joys...may be my best pin yet.

Peanut Butter Pumpkin Bread with chocolate chips | We LOVE this bread and want it every day for breakfast! | crazyforcrust.com | #pumpkin #breakfast

Peanut Butter Chocolate Chip Pumpkin Bread

Peanut Butter Pumpkin Bread with chocolate chips | We LOVE this bread and want it every day for breakfast! | crazyforcrust.com | #pumpkin #breakfast

If these gluten free pancakes aren’t enough to get you out of bed in the morning, we don’t know what will. #GlutenEase

If these gluten free pancakes aren’t enough to get you out of bed in the morning, we don’t know what will. #GlutenEase

Buffalo Chicken salad 5 oz non-fat plain Greek yogurt 1/3 cup Franks Red Hot Wings Buffalo sauce 1/2 tsp garlic powder 1/4 tsp fresh ground black pepper 1 lb boneless, skinless chicken breast, shredded 2 celery stalks, finely chopped 1/2 cup cilantro, minced 1/2 cup (2 oz) crumbled blue chees

Buffalo Chicken salad 5 oz non-fat plain Greek yogurt 1/3 cup Franks Red Hot Wings Buffalo sauce 1/2 tsp garlic powder 1/4 tsp fresh ground black pepper 1 lb boneless, skinless chicken breast, shredded 2 celery stalks, finely chopped 1/2 cup cilantro, minced 1/2 cup (2 oz) crumbled blue chees

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