Kim’s Poppy Pasta Print Ingredients 1 box Bowtie Pasta 1 cup Cashews 1 cup Red Grapes, cut in quarters 1 bottle Brianna’s Poppy Seed Dressing 1 lb. Chicken, cooked (may be canned, rotisserie or leftovers) Instructions Cook pasta until al dente. Cut grapes and break chicken into bite size chunks. Rinse pasta under water until cooled. Combine pasta, chicken, grapes, and 1/2 of the poppy seed dressing. Mix well. Add more dressing as needed.