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Mix all ingredients for the dressing and stir until combined

Chop all veggies and peel or grate carrots

Eat by itself, use it as a side or top with your fav protein!

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Antioxidant Slaw Recipe

Published on April 5, 2020
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Serving Size: 4 servings
Cook Time: 10 minutes
  • 2 Peeled carrots
  • 1 Stalk of celery
  • 1/4 of a head of cabbage
  • 1/4 of a head of purple cabbage
  • ¼ cup Olive oil
  • 2 tbsp Balsamic vinegar
  • 1 tbsp Apple cider vinegar

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