Ingredients: 1 box yellow cake mix, 1 package Jell-O Instant Banana Cream Pudding Pie Filling, 1/2 cup water, 1/2 cup vegetable oil, 2 ripe bananas, mashed, 4 eggs, 1 cup chopped pecans Directions: Heat oven to 350 F. Mix all the ingredients well. Pour into 2 large or 4 small greased loaf pans. Bake for 40 to 45 minutes. (For those allergic to nuts, this recipe can be made without the pecans.) favorite-recipes fabfour64
2 INGREDIENT PUMPKIN COOKIES- 1 (15 oz) can of pumpkin - 1 box spice cake mix Preheat oven to 350° Mix your pumpkin and cake mix together in a medium bowl until there are no more lumps. -Drop by rounded tablespoon onto prepared baking sheets, about 2 inches apart. -Bake for 13-15 minutes, until edges start to golden. -Remove from oven and allow to cool 5 minutes on your baking sheet.
Cool Whip Chocolate Pudding Pie..what you need1-1/4 cups Oreo Baking Crumbs1/4 cup butter, melted1 pkg. (4-serving size) Jell-O Chocolate Instant Pudding1-1/2 cups cold milk1-1/2 cups thawed Cool Whip Whipped Topping, dividedmake itMIX baking crumbs and butter in 9-inch pie plate; press onto bottom and up side of pie plate.BEAT pudding and milk with whisk 2 min. Stir in 1 cup Cool Whip; spoon into crust.REFRIGERATE 30 min. or until set. Serve topped with remaining Cool Whip...
Easter - Lemon Blossoms-Paula Deen- 18 1/2-ounce package yellow cake mix 3 1/2-ounce package instant lemon pudding mix 4 large eggs 3/4 cup vegetable oil Glaze: 4 cups confectioners' sugar 1/3 cup fresh lemon juice 1 lemon, zested 3 tablespoons vegetable oil 3 tablespoons water Be sure and watch the video. Paula puts a fork in and dips the muffins in the glaze. http://www.foodnetwork.com/recipes/paula-deen/lemon-blossoms-recipe/index.html
4-ingredient chocolate chip pumpkin cookies: spice cake mix, can of pumpkin, pumpkin pie spice & chocolate chips. Or make them with JUST TWO ingredients (cake mix & pumpkin) if you're desperate! | isthisREALLYmylife.com #cookie #pumpkin #dessert