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Some ingredients from Whole Foods, others from Trader Joe's but which are better and which are cheaper?

Some ingredients from Whole Foods, others from Trader Joe's but which are better and which are cheaper?

Chilled Stacked Salad - I had forgotten about this dish.  Haven't made it in ages.  It's always a party favorite.  This recipe uses corn instead of peas which I think I'd like much better.

Chilled Stacked Salad

57 Easy Potluck Recipes for FAMILY Get Togethers: Potluck Appetizers & Dips, Potluck Salads, Potluck Main Dishes, Potluck Sides and Potluck Desserts

Skinnytaste hot spinach and artichoke dip. Low in fat but still delicious. Love to dip carrot sticks in spinach artichoke dip.

"Skinny" hot spinach & artichoke dip w/ greek yogurt. I would make this using regular Greek Yogurt and mayo, not the light/fat free stuff. It would taste better, and when food tastes better, you can eat a small amount and still be satisfied.

Stuffed Peppers- I use Wild Rice vs. brown and a hot/spicy sausage, hearty and delish.

Stuffed Green Peppers with Brown Rice, Italian Sausage, and Parmesan

Stuffed Green Peppers with Brown Rice, Italian Sausage, and Parmesan. *this is the BEST stuffed green pepper recipe I have ever had/made!

Crispy Kale and Mushroom Fried Rice + Giveaway

Crispy Kale and Mushroom Fried Rice + Giveaway

Crispy Kale & Mushroom Fried Rice - Can Be Gluten Free, Vegan, Vegetarian - FoodSniffr For Healthy Eating & Living

pico de gallo: 5 roma tomatoes, onion, 3 jalapeño, cilantro, lime juice, salt and pepper. let sit in fridge for a couple hours for the flavors to marry.

Pico de Gallo Ingredients: 5 Roma tomatoes 1 small onion 3 fresh jalapenos 1 bunch cilantro lime juice salt Chop Romas and only use shells

Chickpea, Quinoa, and Cauliflower Salad

Chickpea, Quinoa, and Cauliflower Salad

roasted cauliflower, chickpea + quinoa salad with jalapeno lime dressing via My Darling Lemon Thyme-- minus chickpeas

baked mozzerella sticks   Omg sounds out of this world

Skinny Baked Mozzarella Sticks — Recipe from Skinny Taste. These look way better than anything you'd get from a restaurant.

Warm Roasted Butternut Squash and Quinoa Salad

Warm Roasted Butternut Squash and Quinoa Salad

Warm Roasted Butternut Squash and Quinoa Salad - could sub agave nectar for the honey to make this dish vegan. The Kitchen McCabe. To make Vegan leave out honey or use a sub!

White-Bean Salad with Zucchini and Parmesan Recipe

White-Bean Salad with Zucchini and Parmesan

White beans add heartiness while chopped zucchini adds crunch to this delicious vegetarian salad. White-Bean Salad with Zucchini and Parmesan - Martha Stewart Recipes

salmon and noodle casserole (with homemade egg noodles)

Salmon and Noodle Casserole (with homemade egg noodles)

Chicken Noodle Casserole 4 boneless skinless chicken breast halves 6 oz egg noodles 1 can cream of mushroom 1 can cream of chicken 1 cup of sour cream salt and black pepper (to taste) cups shredded Colby Jack cheese

One Pot Kale and Quinoa Pilaf Recipe Food52 - Tried this one for lunch today. A total winner and super healthy <3

One Pot Kale and Quinoa Pilaf

Crunchy Cabbage Salad with Orange-Tahini Dressing

Crunchy Cabbage Salad with Orange-Tahini Dressing

Harissa Carrot salad with Feta cheese #Vegetarian

Harissa Carrot salad with Feta cheese - Simply Delicious— Simply Delicious Measurements are metric but this sounds great

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