Explore Bolivian Recipes, Bolivian Food, and more!

Inspired by a post that Ben made on his blog “What’s Cooking” about homemade bread I realized I had never really made my own bread. I had done it only once with one of those packages you can buy in the supermarket. The only thing you need to add is water and the rest is …

Hungarian farmers bread

[ Recipe: Hungarian Farmers Bread ] Made with: wheat flour, salt, sesame seeds…

Bolivian fried bread, tawas-tawas, dripping honey, dusted with sugar

Doesn't every culture have some sort of fried bread favorite? Where would New Orleans be without its beignets? Or Mexico its sopapillas? Or Boston its

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Cuñapé

Cuñapé - replace egg and use cotija cheese - perfect

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