Explore Oven Baked, Cabbage Leaves, and more!

Cabbage rolls

oven baked cabbage rolls recipe - from the 40 Something Cowgirls Restless Riders Cookbook Family Cookbook. Substitute beans or lentils for the ground beaf.

12 leaves cabbage 1 cup cooked white rice (approx ½ cup, uncooked) 1 egg, beaten ¼ cup milk ½ onion, finely chopped 450g lean beef mince 1¼ teaspoons salt 1¼ teaspoons ground black pepper 250g passata or pureed tomatoes 1 tablespoon brown sugar 1 tablespoon lemon juice 1 teaspoon Worcestershire sauce

Slow cooker cabbage rolls

Slow Cooker Cabbage Rolls II "Cabbage leaves stuffed with ground beef, onion and rice, covered in a sweet and tangy tomato sauce and cooked in a slow cooker".

My Grandma's Cabbage Rolls

Cabbage Rolls Tip- instead of boiling cabbage freeze it overnight and the leaves with be soft and easy to roll up.

Slow Cooker Cabbage Rolls

Pioneering Today Slow Cooker Cabbage Rolls

Polish Cabbage Rolls {Galumpkis} {Celebrating Our Heritage Series} - Family Table Treasures

Polish Cabbage Rolls (Galumpkis) (Celebrating Our Heritage Series)

Polish Cabbage Rolls {Galumpkis} {Celebrating Our Heritage Series} - Family Table Treasures (Polish Christmas Recipes)

Skinny Stuffed Cabbage Rolls #comfort #healthy

Polish Stuffed Cabbage Rolls

Change rice to cauliflower or quinoa -tiff Skinny Stuffed Cabbage Rolls - super healthy version of this popular dish. It's also super easy to make.

Easy Stuffed Cabbage Rolls ~ * 1/3 c uncooked white rice * 2/3 c water * 8 cabbage leaves * 1 lb lean ground beef * 1/4 c chopped onion * 1 egg, slightly beaten * 1 tsp 	salt * 1/4 tsp ground black pepper * 1 can (10.75 ounce) condensed tomato soup * 8 slices bacon

Stuffed Cabbage Rolls

Easy Stuffed Cabbage Rolls ~ * c uncooked white rice * c water * 8 cabbage leaves * 1 lb lean ground beef * c chopped onion * 1 egg, slightly beaten * 1 tsp salt * tsp ground black pepper * 1 can ounce) condensed tomato soup * 8 slices bacon

Grandma didn't make these often but when she did we all loved them. Old fashioned cabbage rolls take a lot of time and have to cook for 1 1/2 to 2 1/2 hours (depending on how many you cook and how closely they are packed into the pan), so don't plan on making them if you are in a hurry.  This is a dish best made by a group or family together. You can set up an "assembly line" and make a big bunch. They freeze well so we think its worth the effort.

Cabbage Rolls, Grandma's

Grandma didn't make these often but when she did we all loved them. Old fashioned cabbage rolls take a lot of time and have to cook for 1 to 2 hours (

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