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Why didn't I realize I could use the pulp left over from making my almond milk to make almond flour? I've been wasting this amazing flour for too long :( Not any more!

Why didn't I realize I could use the pulp left over from making my almond milk to make almond flour? I've been wasting this amazing flour for too long :( Not any more!

That smoky-sweet Chipotle Honey Vinaigrette you love and crave, now made in your own kitchen with easy pantry ingredients. Your new favorite salad dressing!

Chipotle Honey Vinaigrette

That smoky-sweet Chipotle Honey Vinaigrette you love and crave, now made in your own kitchen with easy pantry ingredients. Your new favorite salad dressing!

How to can lemons. So easy and makes for a darling gift! @natashaskitchen

Canning Lemons

Using two ingredients—unsweetened shredded coconut and purified water—you can make both coconut milk AND coconut flour for much less than it...

How to Make Coconut Flour From Leftover Coconut Pulp

Using two ingredients—unsweetened shredded coconut and purified water—you can make both coconut milk AND coconut flour for much less than it...

Mom with a PREP | How to Dehydrate Ginger Root and Make Ginger Powder -- How I Preseve Foods - a collaborative Round Robin of Food Preservation posts from Prepared Bloggers.com ---

How to Dehydrate Ginger Root and Make Ginger Powder

Mom with a PREP | How to Dehydrate Ginger Root and Make Ginger Powder -- How I Preseve Foods - a collaborative Round Robin of Food Preservation posts from Prepared Bloggers.com ---

How to Freeze Cream Cheese- Try these tips on freezing cream cheese and thawing cream cheese. You can extend the life of cream cheese up to 6 months by freezing it! So stock up on cream cheese when it is on sale and freeze to use later. Always have cream cheese on hand for your favorite recipe.

How to Freeze Cream Cheese

How to Freeze Cream Cheese- Try these tips on freezing cream cheese and thawing cream cheese. You can extend the life of cream cheese up to 6 months by freezing it! So stock up on cream cheese when it is on sale and freeze to use later. Always have cream cheese on hand for your favorite recipe.

10 Reasons Why You Might Love Foraging For Wild Foods

10 Reasons Why You Might Love Foraging For Wild Foods

I’ve been a happy eater ever since I learned that so many of the plants and mushrooms that grow around us are edible and nutritious. In the seasons that I’ve spent searching for wild edibles, taking

Firstly, what even is a healthy lunch? BuzzFeed Life asked Brisbane-based nutritionist Jessica Cox to break it down. | We Asked A Nutritionist How To Pack A Healthy Lunch

We Asked A Nutritionist How To Pack A Healthy Lunch

Firstly, what even is a healthy lunch? BuzzFeed Life asked Brisbane-based nutritionist Jessica Cox to break it down. | We Asked A Nutritionist How To Pack A Healthy Lunch

Chestnuts, Chestnuts, Chestnuts! How to prepare them, and what to do with them

Chestnuts, Chestnuts, Chestnuts! How to prepare them, and what to do with them

The changing seasons ~ Winter, Spring, Summer, Autumn, Christmas MY OTHER TUMBLR BLOGS: thelordismylightandmysalvation | dress-this-way | chasingrainbowsforever | (Main Blog) DISCLAIMER:...

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