Super easy and very tasty! Vegetable Gumbo Frozen black-eyed peas and quick-cooking Swiss chard make this vegan stew a super-fast supper. Soy sauce and smoked paprika give it slow-simmered flavor, fast.
Will probably use spinach instead of kale. Get the flavor of sausage without all the fat in this recipe for gnocchi with kale sausage by Cook Smarts. This rustic Italian dish combines pillowy gnocchi with a savory, flavorful sausage.
This Five-Cheese Mac 'N' Cheese Is Literally Everything You've Been Dreaming Of
Meaty mushrooms are enhanced by sweet caramelized onions and just enough tangy melted goat cheese in this delicious year-round pasta.Recipe: Ziti with Portobello Mushrooms, Caramelized Onions, and Goat Cheese