Gluten free recipe - Vegan - Wholegrain - These vegan and gluten-free walnut chocolate chip cookies are soft, chewy and made with a healthy amount of walnut butter. They’re also made with oats and oat flour, making them whole grain!
Made with blanched almond and tapioca flour. No eggs or dairy. Can be made in 20 minutes or less. Dough stores well in the fridge for several days. We made wraps, burritos and this is perfect for scooping up stews
Perfect Paleo Double Chocolate Cookies – sub butter for the coconut oil for grain free version super rich, soft and chewy just like a traditional double chocolate cookie! Nobody will know these are paleo, grain-free, gluten-free, and dairy-free.
PIN - Coconut-Flour-Chocolate-Chip-Cookies-- cup coconut flour (use extra if required) cup dark chocolate chips 2 whole eggs cup organic, cold-pressed virgin coconut oil cup raw honey 1 tsp vanilla extract pinch of sea salt
An amazingly delicious no cook apricot energy bites is a perfect snack made with flax seeds, healthy nuts and desiccated coconut! Above all, it is sugar-free, gluten- free and vegan! Protein energy ball recipes You can make at home