DIY Bisquick 2 C flour 1 t. baking powder 1 t. sugar t. salt 1 stick of butter Combine all ingredients, cut in the butter with a food processor or a pastry cutter and store in the refrigerator up to 4 months. A single recipe fit a quart jar very nicely.
This homemade goat cheese is simple to make! Anybody with a thermometer and an hour of time can do it. No special cheese-making kit or rennet is required, making it an ethical vegetarian chèvre you ca (Homemade Cheese)