Another great recipe when you need to feed a crowd and you're trying not to carbo load. Take a leaf of lettuce or napa cabbage and place a piece of pork inside. Top it with some condiments. Roll it up and enjoy.
Adding the perfect entree to dinner can always be a challenge but that is where Isabel's Island Chicken Marinade comes in. Isabel's Island Chicken Marinade ~ Also good with pork loin or tenderloin, flank steak, chicken thighs, scallops and even shrimp
Suon Nuong (Vietnamese Pork Chops) by Saveur. Three of these ultra-thin ¼"-thick pork chops for this dish, flavored with a caramel-lemongrass marinade, can be cut from one hefty American-style pork chop.
Pork Tenderloin with Caramelized Pears and Pear-Brandy Cream Sauce