perfect for Game Day! Philly Cheesesteak Egg Rolls - NO better way to eat cheesesteak! Cheesy, meaty on the inside, crispy on the outside. #egg rolls #superbowlappetizers #phillycheesesteak

perfect for Game Day! Philly Cheesesteak Egg Rolls - NO better way to eat cheesesteak! Cheesy, meaty on the inside, crispy on the outside. rolls Share and Enjoy!

Perfect Steak - J: Probably the most perfect steak i've ever cooked!

Steak: It's a Beautiful Thing

SIRLOIN STEAK :: Butter-Pan-Seared-Finished-In-The-Oven Sirloins.good sirloin steaks, some butter and large cast iron pan.Only takes about 15 min! Properly cooking steak without using a grill really works!

Pretzel Dogs

Chewy dough of the pretzel, slightly sprinkled with coarse salt and all lovingly wrapping the juicy sausage makes for a delicious lunch for kids and adults alike! (healthy sandwiches for kids)

Corndog muffin...what a great idea!! I did a recipe for the cornbread muffin from a recipe book I have but used this idea to add the hot dog. Kids love it for their school lunches

Corn Dog Mini Muffins

Corn Dog Mini Muffins - Jordan loved these! We used a box corn bread mix, cut the hot dogs in thirds, and used a mini muffin pan.

am besten mais mehl nehmen. teig ins glas Füllen danach Fritiren

Homemade Corn Dogs - Life In The Lofthouse. My babies love hot dogs in their corn dogs :)

Corn Dogs

Corn Dogs: A Summer Party Favorite

Favorite Carnival Food Recipes - for a State Fair themed rehearsal dinner??

Carnival Food At Home: 14 DIY Recipes

Zagat released the findings from its first-ever "Summer Food Survey" today and the results are clear -- Americans are passionate about warm-weather iced coffee, ice cream, lobster rolls and carnival food.

Easy Cheesy Sausage Balls are a perfect appetizer. With only three ingredients, these little gems have it all.  They’re super simple to make, taste incredible warm or at room temperature, freeze beautifully, and are just as good reheated. Who could ask for more?

Easy Cheesy Sausage Balls

Easy Cheesy Sausage Balls are a perfect appetizer. With only three ingredients, these little gems have it all. They’re super simple to make, taste incredible warm or at room temperature, freeze beautifully, and are just as good reheated.

Mini corn dogs

Going to a carnival or fair was one of them and, when there, they usually ate the food that they still love today. One of these foods is a corn dog!

Serious Eats

Sunday Brunch: Summer Shack Corn Dogs Recipe


Ingredients
Meat
  • 10 Beef hot dogs
Produce
  • 1 tbsp Scallion or onion
Refrigerated
  • 1 Egg, large
Condiments
  • 1 Yellow or deli mustard and dill pickle spears
Baking & Spices
  • 1/2 cup All-purpose flour
  • 1 heaping tsp Baking powder
  • 1/2 tsp Black pepper, freshly ground
  • 1/2 cup Cornmeal, yellow
  • 1/2 tsp Salt
  • 2 tsp Sugar
Oils & Vinegars
  • 4 cups Canola oil
Dairy
  • 1/2 cup Whole milk
Other
  • 10 Heavy 8-inch wooden skewers
My brother Ronnie would eat 9 corn dogs in one day at the State Fair when we were kids !  I still love them too :)

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