Butter Cream Chicken Recipe ~ Says: Sometimes it’s the simplest of recipes that are the best. Simple ingredients, simple execution…simply delightful to eat and enjoy. This Butter Cream Chicken fits the description. The chicken is lightly breaded in Ritz Crackers, pan fried (not deep fried) and topped with a heavenly butter and cream sauce.
7 oz of penne 8 oz cream cheese 1 can chicken broth 1 cup cheddar cheese 1/2 packet italian seasoning 350 degrees While pasta is cooking heat cream cheese, italian seasoning and chicken broth on stove until cream cheese melts.Place cooked pasta in an 8x8 baking dish and pour cream cheese mixture over top. 20-25 minutes.