Here’s how to make an old-school Salisbury steak, just like you remember it (unless you remember it from TV dinners or school cafeteria lunches — in which case this recipe with caramelized onion gravy is way better).
Bacon drippings add extra flavor to the dressing. Crumble some Gorgonzola cheese over the finished salad for even more punch. Serve with: Tomato soup with a dash of Tabasco and corn bread squares. Dessert: Brownies topped with coffee ice cream.
kale potato cakes -- delicious, and the dipping sauce is amazing! took forever to fry them all though, and the frying means not too healthy. *SUB: cooked spag squash instead of potatoes and pan fry in olive oil and non-stick pan -KH