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Lawd knows how much I love my slow cooker. And this book has such amazing recipes, one of which is a family fave: Minestrone with Parmigiano-Reggiano (recipe may be online, so Google it, or heck, just go buy the book). So delicious and hearty and plenty of leftovers for during the week. (via Slow Cooker: The Best Cookbook Ever: With More Than 400 Easy-to-Make Recipes by Diane Phillips)

Lawd knows how much I love my slow cooker. And this book has such amazing recipes, one of which is a family fave: Minestrone with Parmigiano-Reggiano (recipe may be online, so Google it, or heck, just go buy the book). So delicious and hearty and plenty of leftovers for during the week. (via Slow Cooker: The Best Cookbook Ever: With More Than 400 Easy-to-Make Recipes by Diane Phillips)

The Best Cookbooks of 2015

The Best Cookbooks of 2015

The Daily Meal shares 10 cookbooks from 2015 that give readers the full experience from dazzling recipes to storied food tales.

The Best Cookbooks of 2011 listed on separate pins:   10 standout titles that will make great holiday gifts  by Esther Sung

The Best Cookbooks of 2011 listed on separate pins: 10 standout titles that will make great holiday gifts by Esther Sung

The best cookbooks out right now

The Best Cookbooks of 2013—Chosen by Giada, Bobby, Guy and More!

Food & Wine Best of the Best Cookbook 2013 Hardcover Illustrated Cookbooks

Detalhes sobre Food & Wine Best of the Best Cookbook 2013 Hardcover Illustrated Cookbooks

Food & Wine Best of the Best Cookbook 2013 Hardcover Illustrated Cookbooks

Hartwood: Bright, Wild Flavors from the Edge of the Yucatan | Remodelista

The Best Cookbooks for Holiday Gifts, 2015 Edition

Hartwood: Bright, Wild Flavors from the Edge of the Yucatan | Remodelista

The Best Cookbooks for Making Fresh Pasta | Serious Eats

The Best Cookbooks for Making Fresh Pasta

The Best Cookbooks for Making Fresh Pasta | Serious Eats

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