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Dry-farmed tomatoes ripen on the vine at Two Dog Farm along Waddell Creek this week (Shmuel Thaler/Sentinel) from "Matt Landi, County Bounty: Dry-farmed tomatoes are late to arrive but loaded with flavor" at www.santacruzsentinel.com

Dry-farmed tomatoes ripen on the vine at Two Dog Farm along Waddell Creek this week (Shmuel Thaler/Sentinel) from "Matt Landi, County Bounty: Dry-farmed tomatoes are late to arrive but loaded with flavor" at www.santacruzsentinel.com

Adam Mussell harvests dry-farmed tomatoes at Two Dog Farm on Monday (Shmuel Thaler/Sentinel) from "Matt Landi, County Bounty: Dry-farmed tomatoes are late to arrive but loaded with flavor" on www.santacruzsentinel.com

Adam Mussell harvests dry-farmed tomatoes at Two Dog Farm on Monday (Shmuel Thaler/Sentinel) from "Matt Landi, County Bounty: Dry-farmed tomatoes are late to arrive but loaded with flavor" on www.santacruzsentinel.com

A bountiful harvest of dry-farmed tomatoes at Two Dog Farm (Shmuel Thaler/Sentinel) from "Matt Landi, County Bounty: Dry-farmed tomatoes are late to arrive but loaded with flavor" at www.santacruzsentinel.com/food

A bountiful harvest of dry-farmed tomatoes at Two Dog Farm (Shmuel Thaler/Sentinel) from "Matt Landi, County Bounty: Dry-farmed tomatoes are late to arrive but loaded with flavor" at www.santacruzsentinel.com/food

Nibby and Mark Bartle farm a pastoral hillside adjacent to Waddell Creek  (Shmuel Thaler/Sentinel) from "Matt Landi, County Bounty: Dry-farmed tomatoes are late to arrive but loaded with flavor" on www.santacruzsentinel.com

Nibby and Mark Bartle farm a pastoral hillside adjacent to Waddell Creek (Shmuel Thaler/Sentinel) from "Matt Landi, County Bounty: Dry-farmed tomatoes are late to arrive but loaded with flavor" on www.santacruzsentinel.com

A patch of organic micro greens sprout form the soil inside a New Natives greenhouse. (Kevin Johnson/Sentinel)

A patch of organic micro greens sprout form the soil inside a New Natives greenhouse. (Kevin Johnson/Sentinel)

New Natives owner Sandra Ward walks through a greenhouse filled with organic micro greens on Friday at the New Natives farm in Aptos. (Kevin Johnson/Sentinel)

New Natives owner Sandra Ward walks through a greenhouse filled with organic micro greens on Friday at the New Natives farm in Aptos. (Kevin Johnson/Sentinel)

Matt Landi, County Bounty: Happy in apples: It's peak season for a signature county crop - Santa Cruz Sentinel

Matt Landi, County Bounty: Happy in apples: It's peak season for a signature county crop - Santa Cruz Sentinel

The souvlaki plate at Vasili's is loaded with meat, a fresh salad, tzatziki and pita. Click through to read the restaurant review. (Shmuel Thaler/Sentinel)

The souvlaki plate at Vasili's is loaded with meat, a fresh salad, tzatziki and pita. Click through to read the restaurant review. (Shmuel Thaler/Sentinel)

Matt Landi, County Bounty:  "The so-called 'roots' have a depth many vegetables don't enjoy. With their earthy flavor profiles and long-term storage capabilities, root vegetables are a hearty staple of wintertime cuisine..."

Matt Landi, County Bounty: "The so-called 'roots' have a depth many vegetables don't enjoy. With their earthy flavor profiles and long-term storage capabilities, root vegetables are a hearty staple of wintertime cuisine..."

Solaire features decor unlike any other to be found in Santa Cruz County. (Shmuel Thaler/Sentinel)

Solaire features decor unlike any other to be found in Santa Cruz County. (Shmuel Thaler/Sentinel)

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