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Slow Cooker French Dip Sandwiches

Clock
5.5 hours
Ingredients
∙ Makes 4 large sandwiches
Meat
  • 2 lb Beef chuck
Produce
  • 1 Bay leaf
  • 3 cloves Garlic
  • 2 Yellow onions, large
Canned goods
  • 3 cups Beef broth, low sodium
Condiments
  • 1/4 cup Worcestershire sauce
Baking & spices
  • 1 Salt/pepper
Oils & vinegars
  • 2 tbsp Olive oil, extra virgin
Bread & baked goods
  • 4 Rolls
Dairy
  • 8 slices Cheese

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