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Try the Crème d'Irie Recipe on williams-sonoma.com/

Try the Crème d'Irie Recipe on williams-sonoma.com/

Red Palms | Williams-Sonoma,  1 1/2 oz. (45 ml) Becherovka ICzech herbal liqueur), 1 1/2 oz. (45 ml) black currant juice, preferably unsweetened 2 oz. (60 ml) ginger beer 3 green apple slices for garnish

Red Palms | Williams-Sonoma, 1 1/2 oz. (45 ml) Becherovka ICzech herbal liqueur), 1 1/2 oz. (45 ml) black currant juice, preferably unsweetened 2 oz. (60 ml) ginger beer 3 green apple slices for garnish

Persimmon Cosmo Recipe | The Daily Meal

Persimmon Cosmo

Persimmon Cosmo Recipe | The Daily Meal

Apples are crisp, lip smacking sweet, and downright delicious-and with so many varieties in season, it makes perfect sense to dunk them in our drinks, too.

10 Cider Cocktails to Make You Fall for Autumn

Apples are crisp, lip smacking sweet, and downright delicious-and with so many varieties in season, it makes perfect sense to dunk them in our drinks, too.

Ginger infuses this lemony hot toddy with spiciness--the perfect antidote to chilly winter weather.

Ginger-Lemon Hot Toddies

Ginger infuses this lemony hot toddy with spiciness--the perfect antidote to chilly winter weather.

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