Vietnamese spring rolls with a vegetarian twist, featuring smoked tofu to make delightfully aromatic, crispy, crunchy tofu summer rolls which are vegetarian and vegan. You can make these in the kitche (Vegan Recipes Asian)
Grandmother’s Old Fashioned Butter Rolls: "If you like butter, you’ll love these simple but delicious butter rolls. They’re baked in a sweet milk sauce. Just the thing for a cold morning." - Made these, they were excellent. Not as firm as cinnamon rolls.